All natural, Gluten, Dairy & Processed Sugar-free.
Blend all the ingredients for the frosting in a food processor then place in the fridge.
Blend all the ingredients together in a food processor and bake in a wax paper lined 5x8 pan for super thick fudgy brownies at 350 F/ 180 C for 30 min or until set. Let it cool, then store in the fridge.
Enjoy!